Thai-style soba with bell pepper, mushrooms, and edamame, with classicsauce .

Broccoli steak with a delicate nut sauce.

Mini shrimp spring rolls

Thai-style rice prepared with carrot and corn, withclassic sauce.

Soba preparată în stil thai cu ardei, ciuperci, edamame și sos la alegere picant sau classic.

Japanese dumplings filled with porkchicken and shrimp, shiitake mushrooms, and ginger

Juicy grilled shrimp, served with smooth avocado purée

Wheat starch dumplings filled with shrimp

Fried chicken thigh glazed with teriyaki sauce and ginger

Fried shrimp in crispy panko crust

Pork tenderloin schnitzel with wood ear mushrooms and truffle mayonnaise. A classic Japanese dish reinterpreted with the chef’s refined touch.

Udon in aromatic curry broth with crispy chicken katsu.