Pinot Gris, 13% alc

Floricica, Blanc de Merlot, Sauvignon Blanc, 11% alc

Roll with delicate crab, shrimp, and cucumber

Roll in red tobiko with shrimp, avocado, and cucumber,sauce.

Roll with tuna, shrimp, cream cheese, cucumber, and avocado.

Roll with salmon, panko shrimp, cream cheese, and roasted pepper, topped with mango mayo and unagi sauce.

Roll with fresh salmon, avocado, cucumbers and cream cheese.

Roll in red tobiko with salmon, avocado, and cucumber,sauce.

Roll with eel, cream cheese, and delicate crab. Topped with avocado

Roll with tuna, salmon, cucumber, and cream cheese. Served with crispy potato fry.

Roll with double shrimp, cream cheese, and cucumber. Served with truffle mayonnaise

Grayling, salmon, cream cheese, avocado, cucumber,unagi

Avocado tempura, baked pepper,chuka, cucumber, nut sauce,sweet and sour sauce

Roll with shrimp, avocado, fresh salmon, and cream cheese.